Recipes
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Breakfast |
Lunch & Dinner |
Snacks & Such |
Splurge |
| Oats | Soup | Snacks | Entrees |
| Eggs | Salad | Dessert | Dessert |
| Breads & Muffins | Starters | Cocktails | |
| Sandwiches | |||
| Entrees | |||
| Sauces & Spreads |
- Baked Maple Blueberry Oats
- Candied Orange Granola
- Cranberry Granola
- White Chocolate Cranberry Oats - with almond butter!
- Eggnog Oatmeal
- Chocolate Banana Almond Butter Bread
- Nutella-filled Pumpkin Muffins - made with whole wheat flour, pumpkin puree, low-fat yogurt and of course, Nutella!
- Whole Wheat Cranberry Oat Muffins
- Asian Coconut-Cabbage Soup – a sweet and spicy soup with cabbage, sweet potatoes and brown rice noodles
- Curried Kale and Carrot Ginger Bisque
- Rockin’ Red Curry {Shrimp} Soup
- Sweet & Smoky Chipotle Butternut Bisque
Sandwiches
Chicken & Turkey Entrees
Meat Entrees
Seafood Entrees
Vegetarian Entrees
- Asian Quinoa Vegetable Bowl
- Sweet Mushiago (Mushroom Asiago) Veggie Burgers
- Veggielicious Yellow Curry - A simple and spicy slow cooker curry recipe!
- Butternut Squash & Black Bean Coconut Rice Bowl {omit shrimp}
- Persimmon Apple Chutney
- Pomegranate Cranberry Chile Sauce - great on top of fresh Vegetable Spring Rolls
- Spiced Pumpkin Apple Chutney - serve over roast pork tenderloin or ice cream!
- Carrot Cake Sandwich Cookies - made with low-fat yogurt
- Chocolate Banana Almond Butter Bread - made with whole wheat flour & almond butter
- Nutella-filled Pumpkin Muffins - made with whole wheat flour, pumpkin puree, low-fat yogurt and of course, Nutella
- Chocolate Peanut Butter {Ella}Bar - my homemade version of the Larabar, a power snack!
- Lemony Coconut {Ella}Bar
Cocktails can definitely pack on the pounds, especially those made with pre-made sugary mixes. Enjoy the taste of these without {as much of} the guilt.
I don’t think life should revolve around eating healthy all of the time. Balance is the key to healthy minds & happy bodies! Splurge-worthy tip: share the experience with friends or family.
- Shrimp & Grits - cheesy grits with shrimp, peas, mushrooms and green onions
- Pasta Noe - a creamy, fennel and pancetta linguine made with Greek yogurt



{ 1 comment… read it below or add one }
Looks awesome and I of course LOVE the pink! Hope the run went well this morning and have a great weekend!