25 Easy Picnic Recipes That Travel Well
A great picnic is all about the right food, flavors that stay fresh, textures that hold up, and portability that makes transport simple. Recipes that travel well ensure that by the time you lay out your blanket, everything still looks and tastes as good as it did in your kitchen.
It’s about choosing ingredients that can handle a bit of heat or a bumpy ride, all while delivering on flavor and satisfaction. These kinds of dishes let you focus on enjoying the outdoors, knowing your picnic spread will shine without any last-minute stress.
Quinoa Black Bean Salad
This simple quinoa black bean salad is both hearty and refreshing, and it takes only 30 minutes to prepare! Ideal for meal preparation and potlucks.
Get the Recipe: Quinoa Black Bean Salad
Italian Potato Salad
This is a simple Sicilian potato salad with parsley, olive oil, garlic, and lemon juice, no mayonnaise, and serves as a side dish to many main courses.
Get the Recipe: Italian Potato Salad
Avocado Deviled Eggs Without Mayo
Enjoy the creamy texture and delicious flavor of deviled eggs without feeling guilty. This Avocado Deviled Eggs recipe without mayonnaise is high in healthy fats and nutrients.
Get the Recipe: Avocado Deviled Eggs Without Mayo
Peach Panzanella Salad
This peach panzanella is a fun twist on the traditional Tuscan bread salad. This summer salad combines juicy peaches, heirloom tomatoes, corn, and basil.
Get the Recipe: Peach Panzanella Salad
Mediterranean Pasta Salad
This healthy Mediterranean chickpea pasta salad contains no mayonnaise! It’s an ideal side or main dish for barbecues and picnics.
Get the Recipe: Mediterranean Pasta Salad
Pork Roll Egg And Cheese Breakfast Sandwich
Learn how to make a Pork Roll, Egg, and Cheese Breakfast Sandwich. It just might be New Jersey’s unofficial breakfast sandwich!
Get the Recipe: Pork Roll Egg And Cheese Breakfast Sandwich
Avocado Pasta Salad
This creamy avocado pasta salad uses a creamy arugula-avocado dressing instead of mayonnaise for a flavorful side dish with no added oil!
Get the Recipe: Avocado Pasta Salad
Chunky Guacamole
Do you love Mexican guacamole with chips? This chunky guacamole recipe is bright and tangy, creamy and lush, with a slight spicy kick.
Get the Recipe: Chunky Guacamole
Low Carb Panzanella Salad
Low Carb Panzanella Salad is a Tuscan chopped salad with two main ingredients: tomatoes and bread. I used low-carb bread.
Get the Recipe: Low Carb Panzanella Salad
Hawaiian Chicken Tacos
These Hawaiian Chicken Tacos with Pineapple Salsa are incredibly delicious. The chicken is swimming in a sticky teriyaki-inspired sauce. The pineapple salsa adds a lot of freshness and a little heat.
Get the Recipe: Hawaiian Chicken Tacos
Panzanella Bread Salad
This Panzanella Bread Salad with Cherry Tomatoes is the perfect summer salad, packed with cucumber, basil, olives, feta, and a tangy vinaigrette!
Get the Recipe: Panzanella Bread Salad
Slow Cooker Shredded Chicken Tacos
Slow Cooker Shredded Chicken Tacos are a simple and crowd-pleasing meal that requires only a few ingredients.
Get the Recipe: Slow Cooker Shredded Chicken Tacos
Quinoa Fennel Salad
This quinoa fennel salad is flavored with fresh herbs and a generous grating of ginger, and it’s ideal for a late summer or fall lunch or light dinner.
Get the Recipe: Quinoa Fennel Salad
Crispy Roasted Chickpeas
Roasted chickpeas are a delicious snack, but they can be difficult to get crispy. Use this method to get that crunchy snack you’ve been craving!
Get the Recipe: Crispy Roasted Chickpeas
Instant Pot Chicken Tacos
If your family enjoys Mexican night as much as mine does, they’ll go crazy for these Instant Pot Chicken Tacos.
Get the Recipe: Instant Pot Chicken Tacos
Chicken Sliders Hot Honey
These chicken sliders are made with sweet Hawaiian rolls, gooey cheese, and the most delicious sweet and spicy sauce!
Get the Recipe: Chicken Sliders Hot Honey
Vegan Deviled Eggs
A simple combination of vegan hard boiled eggs, vegan mayo, dijon mustard, and Kala Namak Black salt (for an eggy flavor). That is it. Add a sprinkle of paprika for an extra pop of flavor and color.
Get the Recipe: Vegan Deviled Eggs
Creamy Pea Pasta Salad
Creamy Pea Pasta Salad combines crisp peas, savory bacon, and creamy pasta with a tangy and flavorful dressing.
Get the Recipe: Creamy Pea Pasta Salad
Baked Falafel Recipe
Baked falafel are naturally gluten-free chickpea patties served with labneh and tahini sauce. Use them to make falafel wraps and salad bowls.
Get the Recipe: Baked Falafel Recipe
Air Fryer German Potato Salad
Discover the delectable innovation of Air Fryer German Potato Salad, a new take on a timeless classic. Upgrade your side dishes now!
Get the Recipe: Air Fryer German Potato Salad
Sundried Tomato Pasta Salad
Sundried tomato pasta salad is a hearty vegetarian salad full of flavor. It’s ideal for picnics, potlucks, and luncheons.
Get the Recipe: Sundried Tomato Pasta Salad
Arugula Salad With Apples And Quinoa
This Arugula Salad with Apples is made with arugula, apples, and quinoa, and it’s topped with cheddar cheese, candied pepitas, and honey mustard dressing.
Get the Recipe: Arugula Salad With Apples And Quinoa
Baja Chicken Tacos
Baja Chicken Tacos feature chicken seasoned with Tajin spice and seared to perfection. Add toppings to create the best tacos you’ve ever had!
Get the Recipe: Baja Chicken Tacos
Crockpot Buffalo Chicken Sliders
Crockpot Buffalo Chicken Sliders! Make low-carb wraps in lettuce or on small buns for an appetizer or a tasty main dish. Slow cookers rock.
Get the Recipe: Crockpot Buffalo Chicken Sliders
Fried Potato Salad With Bacon Homemade Aioli
This Fried Potato Salad contains bacon fat pan-fried potatoes tossed with bacon, scallions, and a homemade Smoked Paprika Aioli!
Get the Recipe: Fried Potato Salad With Bacon Homemade Aioli
